Mushy fruits are not that bad IRL

I just ate a thawed pear and it was quite tasty, I enjoyed it. -5 for being mushy is too much. I’d say it was about +1, about half as good as a fresh one.

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Your mileage might vary, thawed fruit is straight up nasty to my palette.

I guess individual taste is crucial here, but would you like to try eliminating other variables? Can you remember what size of pieces you were eating? My pears were cut in 4 pieces each, two cuts through the middle. Do you eat pears and fruits in general often? I wasn’t eating fruits over the weekend and didn’t eat fresh pears for at least a month.

Its a texture thing. Mushy fruit from thawing is too close to mushy fruit from rot, and thats something I’m very sensitive to.