Steamed veggies, beef stew, clam bake, casserole(of whatever 3-6 ingredients), baking pan(for casserole/cake), pan/pot lids(to carry full pots/pans without spill risk, Fruit Cocktail, mallow yams, individual animal meat, bell peppers, stuffed tomatos/peppers/zuccinni/etc, crepe’s, French cooking book and recipies, shepard’s pie, the ability to add condiments to items(fries, onion rings, etc.), potato/pasta salad, coleslaw, cabbage soup, grits, stroganoff, fruit cups, shelf stable yogurt, jell-o, biscuits and gravy, ?Meatloaf?(The food and singer), more sauces and ability to combine them with meals, TOAST, toasted variants of sandwiches, pasta and clams, baked clams, fried clams, hushpuppys, fritters(fruit, veggie, meat), homemade donuts(flour, water, sugar and/or cinnamon/syrup, cooking oil, pot/pan), homemade potato chips(potato, oil, pan), cobbler, hawiian chicken, and gruel(Water, flour/cornmeal, the like)